Regulation of acylated homoserine lactones (AHLs) in beef by spice marination

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Involvement of Acylated Homoserine Lactones (AHLs) of Aeromonas sobria in Spoilage of Refrigerated Turbot (Scophthalmus maximus L.)

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ژورنال

عنوان ژورنال: Journal of Food Science and Technology

سال: 2016

ISSN: 0022-1155,0975-8402

DOI: 10.1007/s13197-016-2240-x